Blueberry Cheesecake

Blueberry Cheesecake by Female Seeds is a poli-hybrid that obviously originates from Blueberry. This plant is an real Queen, growing quite big no matter where you plant it. It also has quite a high resin yield rate, making it the ideal plant for extracts, whether they are dry, ice-o-lator or BHO.

Indoors, if you place 9 plants per 600W grow light you should get a rather decent harvest. We recommend enticing your plants into the flowering period once they’re about one hand span tall. Once the lighting period is switched over to 12h keep in mind that they will absolutely explode, tripling in size. The flowering period should be over in about 60 days.

This strain’s also a good choice for outdoor growing, developing a lot of side branches like many sativas, although the distance between internodes is very indica-like. It should start flowering during the first week in August, and ready to harvest around the beginning of October. If you manage to get them to grow up to 2.5m, you should be able to get up to 1kg high quality product per plant.

The taste is characteristically berry-like, with a hint of intense cured cheese, making it perfect for those that love skunk/cheese strains. The effect is quite balanced, giving a relaxed but high feeling at the same time.

• Sativa/indica: 50/50%
• Flowering: 60 days indoors, beginning of October outdoors.
• Height: 0.8-1m indoors, 2.5m outdoors.